on the GOLD COAST
Your guide to foodie paradise.
Local culinary news and reviews from around the Gold Coast.
A contemporary bar and grill concept, boasting one of the city’s only charcoal wood-fire grills. Kōst has been meticulously designed to provided top-notch dining and beverage experiences in a relaxed coastal environment.
The venue offers a 130-seat restaurant, with an additional 50 seats for cocktail drinking and bar dining in the restaurant or outside on the brand-new impressive outdoor pavilion. Kōst also features a spectacularly designed, fully enclosed, private dining room for 12 guests, plush booths and multiple options for groups and events.
For more info, check out kostbarandgrill.com.au
If you like freshly roasted free-range chicken cooked on a state-of-the-art charcoal rotisserie for a hit of charcoal-kissed seasoning, Check out Bird Royale at Brickworks Ferry Road.
Along with juicy succulent chicken, there is a range of fresh seasonal salads, chips, sandwiches, desserts, and more. The daily service is open when the Brickworks is open, and has a kerbside collection for after hours so that you can have chicken for dinner also.
Check out birdroyale.com.au to find out more.
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